Thursday, June 21, 2012

Banana Bread...


Simple Banana Bread
Prep Time: 5 minutes
Oven Time: 1 hour
Ingredients:
  • 4 frozen, overripe bananas, mashed (or 4 ripe bananas, mashed)
  • 1/3 cup melted butter
  • 1 cup sugar
  • 1 egg, beaten
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • Pinch of salt
  • 1 ½ cups all-purpose flour
Directions:
Preheat the oven to 350°F. With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl. Then mix in the sugar, egg, and vanilla. Sprinkle the baking soda and salt over the mixture and mix in. Add the flour and mix. Pour the mixture into a buttered 4×8 inch loaf pan. Bake for 1 hour. Cool on a rack. Remove bread from pan and slice to serve.

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